1) Shirley Mae Nitro Porter - 3.8% Hill Farmstead Brewery VT

A smooth and creamy session porter brewed with lactose and conditioned on cacao nibs and vanilla, offering notes of chocolate, coffee, and light malty sweetness.

2) Dokkōdō: Four Double NEIPA 8.2% Marlowe Artisanal Ales NY

A double-dry-hopped, hazy New England IPA brewed with Citra, Nelson, and Strata hops—bursting with tropical fruit and a touch of dank—yet surprisingly smooth and drinkable

3) Out of Melted Gelato Sour – Smoothie / Pastry 4.5% Tin Barn Brewing NY

A triple-fruited smoothie sour with chocolate-covered strawberry‑shortcake vibes — thick and indulgent with a creamy, dessert-inspired finish

4) Pineapple Peach Glycerin Sour DIPA 8% Hudson Valley Brewery NY

A double fruit sour DIPA brewed with wheat, oats, and milk sugar, infused with pineapple and peach, brewed with Citra and Nelson Sauvin for a creamy tropical explosion

5) Imagery West Coast IPA 7.2% Fidens Brewing Co. NY

A West Coast-style IPA brewed with Mosaic and Riwaka hops, offering a crisp, dry profile with notes of citrus, pine, and subtle tropical fruit.

6) Marlito Mexican Lager 4.8% Marlowe Artisanal Ales NY

A crisp Mexican‑style lager brewed with heirloom corns (Bloody Butcher & Cumberland), offering clean malt, subtle floral corn notes, and a dry finish.

7) Half the Sky Grisette 4.5% Strong Rope Brewery NY

A fluffy Grisette brewed with strawberry puree and chamomile tea, offering a soft, tart, and fruity floral profile.

8) Smoke Screen Smoked Helles Lager 4.5% Kings County Brewers Collective NY

A classic German-style Helles lager brewed with beechwood-smoked malt, offering subtle bonfire smoke, light herbal hops, and a crisp, dry finish.

9) Welly Best Bitter 4.6% Fox Farm Brewery CT

A classic English-style best bitter with a beautiful malty sweetness on the front end, finishing semi-bitter, leaving you wanting another..

10) Double Riwaka Imperial IPA 8% Hill Farmstead Brewery VT

A single-hop Imperial IPA brewed with Riwaka hops from New Zealand, delivering intense notes of tropical fruit, citrus zest, and dank pine with a soft, pillowy mouthfeel.

11) Dry Hard Cider 6.2% Indian Ladder Farms NY

A crisp, traditional dry cider made from a blend of dessert and bitter-sharp apples, offering a bright apple aroma and refreshing tart finish

12) L’Anniversarie Grand Cru Flanders Red Ale 12.0% O.E.C. Brewing CT

A special 10th-anniversary Flemish-style sour ale aged for up to 3 years in Cabernet Sauvignon barrels, blending dark fruit, plum, rich oak tannins, and a tart wine-like finish—surprisingly smooth for its strength

Also, here a couple cuties for your time